Mini braised beef burger with cheese, bacon & caramelised onion
Quail Scotch eggs with Piccalilli
Honey & whole grain mustard glazed cocktail sausages
Mini Fish & chips
Homemade fish fingers
Buckwheat bilinis with Smoked salmon & dill crème fraiche
Roast cherry tomato and goats cheese tart
Vegetarian spring rolls with sweet chilli dip
Parsnip chips with curried parsnip puree
Mango and passion fruit brulee
Fresh baked madeleines with chocolate sauce
Prices: £3 per portion meat and fish, £2 per portion desserts and vegetarian (minimum 10 per order).
Please be advised canapé orders must be placed 48 hours before the event.
A 50% charge will be payable for canapé parties cancelled later than 48 hours prior to the event.